Sharpeners

To ensure that your knives stay beautifully sharp, a honing steel should be used regularly. Over time, knives will deteriorate and lose their edge. Honing re-aligns the microscopic teeth in the blade that can't be seen with the naked eye. By regularly hon

When a knife's edge becomes dull, you can reset the edge with a diamond steel or ceramic steel. The difference between a diamond steel or ceramic steel and honing steel, is that a diamond steel and ceramic steel will actually grind away material from the

This 8½" honing rod has a medium (approximately 2000 grit) surface that polishes your edge smooth.  This rod has a steel core with rubber in between to reinforce the rod while providing shock absorption. 

This 10½" honing rod has a medium (approximately 2000 grit) surface that polishes your edge smooth.  This rod has a steel core with rubber in between to reinforce the rod while providing shock absorption. 

Great Whetstone to have in your tool Kit. Higher grit for more of a polish than the 400/2000.

Great all purpose Whetstone for most knives.

A Whetstone wears unevenly during knife sharpening even with high-quality sharpening stones such as the WÜSTHOF Whetstone. The Reshaping Stone ensures that unevenness is levelled out again so knives can be properly sharpened.

The Pro delivers professional results with tungsten carbide tools, safe hands-free operation, and a 10-year guarantee.