Bread & Loaf Pans

This Chicago Metallic Commercial II non-stick perforated baguette pan allows air to flow freely around the bread to create golden brown crusts. It measures 16 by 9-Inch and bakes 3 loaves at a time.

This Chicago Metallic Commercial II non-stick 1 pound loaf pan measures 8-1/2 by 4-1/2 by 2-3/4-Inch. It is strong and durable offering long-lasting construction. Its folded corners and wire rod reinforcement prevent warping.

Cook the perfect bread with the Trudeau special Loaf Pan. Soft but secure at the same time, it is made of silicone with an integrated steel structure. Loafs come out with the perfect browning and are easy to release from the pan. You will also love its ot

The banneton bread basket act as a support for your dough while it’s rising, helping to maintain the shape and making it easier to transport your dough to the final baking vessel without deflating it.
20x8cm

The banneton bread basket act as a support for your dough while it’s rising, helping to maintain the shape and making it easier to transport your dough to the final baking vessel without deflating it.

The banneton bread basket act as a support for your dough while it’s rising, helping to maintain the shape and making it easier to transport your dough to the final baking vessel without deflating it.
Oval 40x16x7.5cm

The Flexible Bowl Scraper is an indispensable tool for the professional baker. Unique dual curve shape adds versatility for mixing and scraping in a variety of different shaped bowls.

The OXO Dough Scraper, Stainless Steel Multi-Purpose Scraper & Chopper is a great tool for portioning and scraping dough, as well as lifting cookies from a cookie sheet, cutting brownies and chopping firm vegetables like celery. Convenient measurement mar

Eliminate the need for plastic wrap by introducing reusable covers for leftovers, batter and more. The lining prevents moisture from escaping and keeps food happy. Remove, machine wash, and repeat!

The Alfi bread scorer requires minimal training, guesswork or learning-curve, and eliminates costly, time-consuming errors. Used in artisan bakeries and bakery chains all over the world for optimal baking efficiency.

The lining can be used as a cover to keep your bread fresh and have a lovely effect on its overall presentation!

The lining can be used as a cover to keep your bread fresh and have a lovely effect on its overall presentation!