Local Food Makers

This hot-sweet jelly with bits of red pepper and seeds is wonderful spooned over cream cheese, baked brie on a cracker or as a glaze over chicken and pork.

This adventure for cheese is like no other. A combination of sweet and salty with a hint of fruit is wonderful served over warm cheese, or ice cream.

A combination made in heaven. Spoon over ice cream, pancakes, waffles, toast or baked brie, the sky's the limit.

Sophistication times two. Prosecco enriches the flavour of the raspberries in this delicious jelly. Wonderful spread on muffins, scones and pate.

Sweet with just a little kick. A great cheese topper for those who like just a hint of heat. Spoon on baked brie or over cream cheese on a cracker or baguette.

Pure maple syrup locally made in Prince Edward County.

Great mustard very versatile. Perfect for BBQ'd Hamburgers or Hot Dogs

These little tea lights are made from 100% pure beeswax and burn for approximately three hours each. Each tea lights comes in its own plastic cup.

Flavoured with orange and cardamom...yum!

Probably Mirepoix's hottest sauce but also holds the most surprising flavours. A true winner in the hands of a hot sauce lover!

Straight up Louisiana style. Cold-smoked peppers using a blend of five woods. An all time favourite.

Orange bitters add the required twist of citrus to many classic cocktails.