Ingredients

Kinsip's House Handcrafted Bitters is their version of the classic Angostura. Citrus with a warm spices coming through.

Orange bitters add the required twist of citrus to many classic cocktails.

Kinsip's Hibiscus Rosehip is a floral, ruby red bitters that is packed with flavour. Pair this with any light vodka or gin drink for an exotic pop.

Vanilla is layered onto a dark rye whisky base. This could easily be used to add flavour in your next batch of pancakes. The vanilla complements the classic notes found in whisky and it adds a certain complexity to any dark spirited cocktail.

Add a layer of ginger and spice to summertime flavours. Pair with cocktail flavours of apple or strawberry.Hand crafted in Prince Edward County, each batch of Kinsip Bitters is made with all natural ingredients, and lightly sweetened with local honey. Add

Made with local Ontario Sour Cherries. Add to your next Manhattan for a special treat.

Lavender leads on this one, while lemon provides a subtle back note. Gin loves lavender!

A blend of three different chilis including local jalepeño, smokey habanero and chipotle, with a mellow finish of Pilot Coffee Roasters dark roast. Lends a touch of heat to your summer Caesars. Hand crafted in Prince Edward County, each batch of Kinsip Bi

Prince Edward County Crafted Maple Syrup aged in whisky barrels.

Our hard working multi-purpose bitters.Aroma of cherries, with overtones of vanilla, cloves, allspice, and cassia providing the complex of flavours and scents.

A rich bitters created from only local rhubarb and natural botanicals.Great for summer cocktails or in your Rye & Ginger!

Lime and more lime, with red peppercorns providing a bite at the finish.Perfect for everything from a Moscow Mule to a classic G&T.