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Epicurean Epicurean Kitchen Series Cutting Board, Slate
Lightweight Epicurean Kitchen Series Cutting Boards are designed for everyday use and effortless handling.
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Epicurean Kitchen Series Cutting Board, Slate
C$21.99
Laguiole Laguiole Country Steak Knives, 7pc, Olive Wood
Made by master cutlers in France, every Laguiole tool has to go through 50 quality control steps to pass inspection. These tools are imbued with French passion and a deep love for food, and are made 100% in France.
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Laguiole Country Steak Knives, 7pc, Olive Wood
C$119.99
Victorinox Victorinox Rosewood Paring Knife
Slice shallots or hull strawberries with this paring knife from Victorinox's Forschner line. Made from stainless steel, it is durable and long lasting. The blade features a spear point, and the natural beauty of the rosewood handle is intelligently design
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Victorinox Rosewood Paring Knife
C$34.99
Victorinox Victorinox Swiss Classic 10" Chef's Knife
Victorinox Swiss Classic 10" Chef's Knife
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Victorinox Swiss Classic 10" Chef's Knife
C$95.00
Epicurean Epicurean Gourmet Series Cutting Board, Natural/Slate
Embrace your inner gourmet with Epicurean Gourmet Cutting Boards. The thicker profile and heavier weight of these boards will give you confidence to cut and chop with gusto.
Epicurean Gourmet Series Cutting Board, Natural/Slate
C$83.99
OXO Good Grips OXO Good Grips Kitchen/Herb Scissors
Kitchen & Herb Scissors. Use the herb stripper above the handles to quickly remove fresh herbs from tough stems. These shears also have a hardened micro-serrated blade that grips items securely and prevents slipping. For easy cleaning, simply separate the
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OXO Good Grips Kitchen/Herb Scissors
C$29.99
Wusthof Wusthof Whetstone 3000/8000 Grit
Keep your blades razor-sharp with the WÜSTHOF Whetstone 3000/8000. Featuring dual grits for smoothing and honing, this high-quality sharpening stone ensures precision edges and comes with a non-slip holder for safe, stable use.
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Wusthof Whetstone 3000/8000 Grit
C$154.00
Kuhn Rikon Kuhn Rikon Paring Knife Colori, Black
A must-have tool for any chef, novice or professional. The small, manoeuvrable blade is great for peeling, trimming or slicing fruits and vegetables.
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Kuhn Rikon Paring Knife Colori, Black
C$14.99
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Miyabi Miyabi Kaizen Paring, 3.5"
This Japanese shotoh, also known as a vegetable knife, has a hard fine carbide steel core which gives very good cutting edge retention and sharpness.
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Miyabi Kaizen Paring, 3.5"
C$255.00
C$199.99
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Miyabi Miyabi 800DP Hibana 6.5" Nakiri
The MIYABI. 800DP Hibana 6.5" Nakiri features a beautiful 49-layer Spark Damascus pattern on the blade that both strengthens and protects the core of FC61 steel.
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Miyabi 800DP Hibana 6.5" Nakiri
C$390.00
C$329.99
Wusthof Reshaping Stone for Whetstones
A Whetstone wears unevenly during knife sharpening even with high-quality sharpening stones such as the WÜSTHOF Whetstone. The Reshaping Stone ensures that unevenness is levelled out again so knives can be properly sharpened.
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Reshaping Stone for Whetstones
C$35.00
Wusthof Wusthof Classic IKON Serrated Utility Knife, 5"
Thanks to its fine, serrated edge, the WÜSTHOF Classic Ikon 5" Serrated Utility Knife not only cuts cleanly through sandwich rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausages.
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Wusthof Classic IKON Serrated Utility Knife, 5"
C$215.00