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Cookware
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Roasting Pans
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Egg Tools
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Pizza
Ice Cream & Popsicles
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Garlic Tools
Peelers
Fruit Tools
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Graters & Zesters
Mandolines, Slicers & Choppers
Colanders, Strainers & Salad Spinners
Canning Tools & Supplies
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Baking
Baking & Cookie Sheets
Cake Pans
Cupcake & Muffin Pans
Bread & Loaf Pans
Pie Dishes & Tart Pans
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Mixing Bowls
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Bar
Cocktail Ingredients
Glassware
Wine & Bar Tools
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Local Food Makers
Cressy Mustard
Dakama Chocolate
Donini Chocolate
Gourmet Pleasures
Honey Pie Hives & Herbals
Jolly Cut Cocktail Co
Kinsip
Mirepoix
Nyman Farms
The Prince Edward County Honey Company
Local Books
A Taste of Prince Edward County
County Social
County Heirlooms
Local Artisans
Bark Woodshop
Kelly Panacci
The Shed
Made Nearby
Hummingbird Chocolate (Almonte, Ontario)
Littledeer (Carignan, Quebec)
Lovefresh (Toronto, Ontario)
Pluck Tea (Toronto, Ontario)
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Knives
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Shop by Category
Cookware
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Knives
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Carve through poultry, fish and vegetables with the accuracy and precision of a pro with this Kikuichi 7" Deba Tatsutogi Chef's Knife.
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Kikuichi Deba Chef's Knife, 7"
C$385.00
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A must-have tool for any chef, novice or professional. The small, manoeuvrable blade is great for peeling, trimming or slicing fruits and vegetables.
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Kuhn Rikon Paring Knife Colori, Funky Citrus
C$17.99
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The CLASSIC IKON 6" Utility Knife is smaller than a cook’s knife but larger than a paring knife, making it the perfect knife for magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions and herb
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Wusthof Classic IKON Creme, Utility Knife, 16cm/6”
C$220.00
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The thin, double-beveled edge of this Usuba is ideal for slicing and chopping most fruits and vegetables. The straight edge allows the full length of the blade to come into contact with the cutting board without having to rock the knife. Typically used
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MAC Japanese Series, Vegetable Knife, 6.5”
C$135.00
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This 10½" honing rod has a medium (approximately 2000 grit) surface that polishes your edge smooth. This rod has a steel core with rubber in between to reinforce the rod while providing shock absorption.
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MAC Ceramic Honing Rod, 1200 grit, 10.5”
C$85.00
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The 20 cm long GYUTOH from the MIYABI 5000MCD range is very impressive due to its relatively thin and yet stable blade with an authentic Japanese blade profile. The cutting edge is honed symmetrically at an angle of 19° providing the dual-edged Honbazuke
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Miyabi 5000 MCDB Birchwood Chef’s Knife, 8”
C$560.00
C$489.99
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The Zyliss crinkle cut knife is ideal for making French fries, wave-cut vegetables like carrots or zucchini, or trimming the edges of ravioli.
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Zyliss Crinkle Cut Knife
C$14.99
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A must-have tool for any chef, novice or professional. The small, manoeuvrable blade is great for peeling, trimming or slicing fruits and vegetables.
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Kuhn Rikon Paring Knife Colori, Black
C$14.99
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A must-have tool for any chef, novice or professional. The small, manoeuvrable blade is great for peeling, trimming or slicing fruits and vegetables.
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Kuhn Rikon Paring Knife Colori, Red
C$14.99
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A must-have tool for any chef, novice or professional. The small, manoeuvrable blade is great for peeling, trimming or slicing fruits and vegetables.
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Kuhn Rikon Paring Knife Colori, Light Blue
C$14.99
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Miyabi KOH 4000FC Paring, 3.5"
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Miyabi KOH 4000FC Paring, 3.5"
C$154.99
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Sale
The paring knife (SHOTOH) is a small knife with a strong blade and centre tip. It is ideal for cleaning, peeling and cutting small fruits and vegetables, for chopping fresh herbs, garlic, onions and food into smaller pieces.
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Miyabi 800DP Hibana Paring, 3.5"
C$245.00
C$199.99
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