Victorinox

Stand up to tomato skin, show that melon who's boss. Neither fruits nor vegetables can withstand the sharp wavy edge of our paring knife. And with its ergonomic handle and perfect size, you might even use it to cut everything else in the kitchen as well.

Victorinox Kitchen knives are designed to stand up to anything on your cutting board. Their ergonomic handles and balanced design make carving a breeze. Their blades are thin and sharp so you can cut as thin as you like and as consistently as you need. Me

The New Haven style oyster knife is versatile and very effective at opening just about any type and size of oyster with any opening method.

Introducing a universal knife block for the tech savvy chef from Victorinox Swiss Army. This 13-slot block has an integrated turnstile to rotate 360 degrees for easy access to your iPad, Kindle or cookbook.

The Swiss Classic Shaping Knife is an essential tool for delighting in the details: the tool with which you create the finishing touches that transform a meal into an event. So whether you’re a home cook or a professional chef, define your details with th

The Swiss Classic Paring Knife will stand out from the rest of the knives in your drawer thanks to its ultra-sharp wavy edge and pointed tip. Together, they enable you to go right through thick peels. Removing seeds and cores has never been easier. It's j

The paring knife is one of the most important tools in your kitchen. And we make an extremely sharp paring knife with an especially ergonomic handle. With one of these in your hand, you can do anything – from simple slicing, to intricate cuts, to inspired

Because home cooks and professional chefs alike count on it as much for creating simple, single-dish meals as they do for elaborate six-course feasts, the Fibrox Carving Knife from the professional line of knives by Victorinox will be one of the most reli

Slicing. Dicing. Mincing. Plus everything in between. The multi-talented Fibrox Santoku Knife is the precision Japanese take on the general-purpose kitchen knife. A special shape and a 17 cm blade combine with a low weight and excellent balance, making th

With its roots in the butcher industry, Victorinox knives are widely preferred by butchers, with the cimeter as one of the most widely-used models. Applicable to myriad butchering tasks large and small, the cimeter is commonly used for portioning larger c

Slicing smoothly through both crusty and soft breads is the sole mission of the Fibrox Bread Knife. A professional blade designed for day-in-day-out use in both home and professional kitchens. With a strong, wavy-edged blade and a supremely comfortable er

Light weight and long blade make it great for cooks with larger hands and frequent big chopping jobs High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point Blade sta