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MAC MAC Japanese Series, Vegetable Knife, 6.5”
The thin, double-beveled edge of this Usuba is ideal for slicing and chopping most fruits and vegetables.  The straight edge allows the full length of the blade to come into contact with the cutting board without having to rock the knife.  Typically used
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MAC Japanese Series, Vegetable Knife, 6.5”
C$135.00
MAC MAC Superior Series, Bread/Roast Knife, 10.5”
This 10½" serrated bread and roast slicer is a favorite among professional chefs and home cooks.  The revolutionary "scalloped" serrations cut through breads and roasts without tearing them apart.  The extra long blade with a slight curve produces see-thr
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MAC Superior Series, Bread/Roast Knife, 10.5”
C$145.00
Victorinox Victorinox Paring Knife, 3.25"
The paring knife is one of the most important tools in your kitchen. And we make an extremely sharp paring knife with an especially ergonomic handle. With one of these in your hand, you can do anything – from simple slicing, to intricate cuts, to inspired
Victorinox Paring Knife, 3.25"
C$10.99
Victorinox Victorinox Tomato Knife
Stand up to tomato skin, show that melon who's boss. Neither fruits nor vegetables can withstand the sharp wavy edge of our paring knife. And with its ergonomic handle and perfect size, you might even use it to cut everything else in the kitchen as well.
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Victorinox Tomato Knife
C$12.99
Victorinox Victorinox Rosewood Chef’s Knife, 8”
Victorinox Kitchen knives are designed to stand up to anything on your cutting board. Their ergonomic handles and balanced design make carving a breeze. Their blades are thin and sharp so you can cut as thin as you like and as consistently as you need. Me
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Victorinox Rosewood Chef’s Knife, 8”
C$112.00
Victorinox Victorinox Rosewood Santoku
Slicing. Dicing. Mincing. Plus everything in between. The multi-talented Santoku Knife is the precision Japanese take on the general-purpose kitchen knife, and can genuinely claim to do everything well. A special shape and a 17 cm blade combine with a low
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Victorinox Rosewood Santoku
C$112.99
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Victorinox Victorinox Rosewood Chef’s Knife, 10”
Need to slice a watermelon? Butternut squash? The 10" Rosewood Chef’s Knife gives you the extra leverage you need to complete these larger tasks. The longer, wider blade provides greater heft so hard-skinned items like acorn and spaghetti squashes are eas
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Victorinox Rosewood Chef’s Knife, 10”
C$127.00
C$127.00
Victorinox Victorinox Rosewood Paring Knife
Slice shallots or hull strawberries with this paring knife from Victorinox's Forschner line. Made from stainless steel, it is durable and long lasting. The blade features a spear point, and the natural beauty of the rosewood handle is intelligently design
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Victorinox Rosewood Paring Knife
C$34.99
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Global Global 7.1” Fluted Santoku Knife
Global 7.1” Fluted Santoku Knife
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Global 7.1” Fluted Santoku Knife
C$185.00
C$179.99
Labell Labell Round Butcher Block, 18”x 2”
Canadian Made, Maple End Grain Circular Butcher Block
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Labell Round Butcher Block, 18”x 2”
C$174.99
Outset Rosewood BBQ Sop Mop with Removable Head
Sop on the sauce with a clean sweep. This one-of-a-kind basting tool consists of heat-resistant silicone bristles with nubs that hold extra sauce. The Silicone Sop Mop swishes and releases marinates easily over food, covering large surfaces. When finished
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Rosewood BBQ Sop Mop with Removable Head
C$22.99
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Miyabi Miyabi 5000MCDB Birchwood Utility Knife, 6”
The medium-sized CHUTOH from Miyabi is ideal when you need to slice or cut meat or fish. The thin, stable 16 cm-long blade ensures that you have full control when working: precise working is simple with this knife. This is why it has convinced professiona
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Miyabi 5000MCDB Birchwood Utility Knife, 6”
C$415.00
C$379.99