Products tagged with Knives

This 10½" honing rod has a medium (approximately 2000 grit) surface that polishes your edge smooth.  This rod has a steel core with rubber in between to reinforce the rod while providing shock absorption. 

The CLASSIC IKON 6" Utility Knife is smaller than a cook’s knife but larger than a paring knife, making it the perfect knife for magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions and herb

Because home cooks and professional chefs alike count on it as much for creating simple, single-dish meals as they do for elaborate six-course feasts, the Fibrox Carving Knife from the professional line of knives by Victorinox will be one of the most reli

Serrated edge allows you to easily slice through everything from crispy breads and sandwiches, to melons and delicate fruits and vegetables without squashing tender interiors

The 20 cm long GYUTOH from the MIYABI 5000MCD range is very impressive due to its relatively thin and yet stable blade with an authentic Japanese blade profile. The cutting edge is honed symmetrically at an angle of 19° providing the dual-edged Honbazuke

The CLASSIC IKON 5" Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef’s knife, at a 11º cutting edge, and gradually curves up at the very end providing a straighter edge. The hollow edge is crafted with evenly spaced ver

WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Poly

The Wusthof Classic Ikon 2 3/4" Peeling Knife has a shorter blade than most paring knives and curves upward making it ideal for peeling, cleaning or shaping any fruit or vegetable with a rounded surface.

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty.

Carve through poultry, fish and vegetables with the accuracy and precision of a pro with this Kikuichi 7" Deba Tatsutogi Chef's Knife.

The Swiss Classic Shaping Knife is an essential tool for delighting in the details: the tool with which you create the finishing touches that transform a meal into an event. So whether you’re a home cook or a professional chef, define your details with th

The Swiss Classic Paring Knife will stand out from the rest of the knives in your drawer thanks to its ultra-sharp wavy edge and pointed tip. Together, they enable you to go right through thick peels. Removing seeds and cores has never been easier. It's j